Dinner served 7pm – 9pm
Two Courses with Tea or Coffee – £21.95
Three Courses with Tea or Coffee – £24.95
It would be appreciated if guests intending to dine in the evening could make a table reservation and pre-order, prior to 12pm, so that all meals can be freshly prepared. We are not always able to serve dinner every evening, please check first.
Soup of the Day
Pan Fried Salmon with Baby Scallops & Prawns, Samphire, White Wine Sauce
Almond Crusted Chicken Goujons, Chili Noodle Salad
Brioche Crostini, Tapenade & Crowdie, Confit Cherry Tomatoes (V)
Medallions of Pork, Honey & Tomato Jus, Pommes Gratin, Seasonal Vegetables
Breast of Duck, Barley & Mushroom Risotto, Roasted Sweet Potato
Roast Aubergine & Butternut Squash, Barley & Mushroom Risotto (V)
Peppered Mackerel, Warm Green Lentil & Herb Salad
Vanilla Panna Cotta, Perthshire Berry Compote
Black Forest Sundae
Selection of Cheeses, Oatcakes ~ £3.95 supplement
Freshly Brewed Fine Teas or Coffee, Scottish Treat
As we are not licensed, you are very welcome to bring your own bottle. There is no corkage charge. Soft drinks are available from our drinks menu.
We can cater for special dietary requirements, please let us know when booking.