Ivybank Lodge Blairgowrie Perthshire

Evening

 

Evening Menu

Dinner served 7pm – 9pm

Two Courses with Tea or Coffee – £21.95

Three Courses with Tea or Coffee – £24.95

It would be appreciated if guests intending to dine in the evening could make a table reservation and pre-order, prior to 12pm, so that all meals can be freshly prepared. We are not always able to serve dinner every evening, please check first.

Starters

Soup of the Day

Pan Fried Salmon with Baby Scallops & Prawns, Samphire, White Wine Sauce

Almond Crusted Chicken Goujons, Chili Noodle Salad

Brioche Crostini, Tapenade & Crowdie, Confit Cherry Tomatoes (V)

Mains

Medallions of Pork, Honey & Tomato Jus, Pommes Gratin, Seasonal Vegetables

Breast of Duck, Barley & Mushroom Risotto, Roasted Sweet Potato

Roast Aubergine & Butternut Squash, Barley & Mushroom Risotto (V)

Peppered Mackerel, Warm Green Lentil & Herb Salad

 Desserts

Vanilla Panna Cotta, Perthshire Berry Compote

Black Forest Sundae

Selection of Cheeses, Oatcakes ~ £3.95 supplement

To Finish

Freshly Brewed Fine Teas or Coffee, Scottish Treat

As we are not licensed, you are very welcome to bring your own bottle. There is no corkage charge. Soft drinks are available from our drinks menu.

 

We can cater for special dietary requirements, please let us know when booking.